Visit Netherby Hall's Walled Garden
The walled garden is run in the traditional way, producing herbs, fruit and vegetables for the table and flowers for cutting.
The walled garden is run in the traditional way, producing herbs, fruit and vegetables for the table and flowers for cutting for our sister business Pentonbridge Inn.
Mark Jeffery the Head Gardener, Chris Archer Head Chef and the kitchen garden staff have always worked closely to satisfy the kitchen requirements.
Varieties of fruit and vegetables are chosen to suit menus which change throughout the year, giving a genuine reflection of the changing seasons. The garden is managed using natural techniques with organic fertilizers and pest control based on minimal pesticide use, employing rotational cropping as an essential practice.
The new glasshouses are Victorian replicas, but with biomass heating linked to an electronic climate control system, with heated beds and benches for the all year- round production of micro veg and other salad crops. Other produce that requires warmth, such as tomatoes, aubergines and peppers are grown in season. Grape vines are to be trained underneath the glasshouse roof and peaches, apricots and nectarines are being espaliered against the walls.
Book an apartmentBook online today with no booking fee.
Seasonal rates apply. Minimum 3 night stay.
“We spent a delightful evening and night here on our way to Scotland. Our room was clean and comfortable with all mod cons and a few lovely extras like fresh biscuits. Mattresses were sublime and bedding was top quality. We had a good evening..." [...]